Term 4
Term 4 - Christmas Banquet (pdf 5799 KB)
Term 4 - Best Burger (pdf 88 KB)
Term 4 - Weeks 2-3 (pdf 278 KB) - Entrees
Term 3
Term 3 - Weeks 8-9 (pdf 133 KB) - Sushi for Kids
Term 3 - Weeks 6-7 (pdf 139 KB) - Mexican Cooking
Term 3 - Weeks 4-5 (pdf 128 KB) - Chinese Cooking
Term 3 - Weeks 2-3 (pdf 288 KB) -Rainbow Salad Wrap
DIY Beeswax Cotton Wrap (pdf 85 KB)
Term 2
Term 2 Pizza Recipes (pdf 151 KB)
Term 2 - Weeks 6-7:Italian (pdf 385 KB)
Term 2 - Weeks 4-5 (pdf 114 KB) - Caprese Salad, Combination Fried Rice, Honey Soy and Garlic Chicken Stir Fry, Pastia-Almond Pasta Pudding, Turkish Bread
Term 2 - Weeks 2-3 (pdf 97 KB) - Basic Bread Rolls, Italian Tossed Garden Salad, Jam Rolls, Spinach and Ricotta Ravioli with Burnt Sage Sauce, Summer Fruit Trifle
Term 1
Term 1 - Weeks 9 & 10 (pdf 267 KB) - Apple Jam, ANZAC Biscuits, Bush Tomato Relish, Cherry Guava Jam, Chilli Jam, Dried Apricot Jam, Herb Garden Salad, Herb Vinegar, Hot Cross Buns, Lemon Curd, Mandarin Marmalade, Orange Marmalade, Thai Style Fish Cakes with Lime Mayonnaise
Term 1 - Weeks 7 & 8 (pdf 202 KB) - Corn, Spinach and Feta Muffins, Hawaiian Pizza Scrolls, Quinoa, Spinach & Feta Soda Bread, Sultana and Bran Snack Bars, Zucchini and Bacon Slice
Term 1 - Weeks 5 & 6 (pdf 153 KB) - Banana Bread, Breakfast Couscous, Green Smoothie Bowl, Homemade Muesli, Scrambled Eggs, Wholemeal Pancakes.